20.5 x12 x 0.4 inch Wood Pizza Peel pizza board, luxury paddle for baking homemade pizza and bread Review

20.5 x12 x 0.4 inch Wood Pizza Peel pizza board, luxury paddle for baking homemade pizza and bread

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  • Made of New Zealand pine ,also known as radiata pine,; a multi-use tool that looks beautiful as a serving piece.
  • Measuring 12 by 20.5 inches plus handle; amply sized for pizzas and for serving a variety of cheeses and/or fruits
  • Radiata pine is known for its durable,not easy to fade, canary yellow ,as well as its beautiful straight texture.
  • The peel makes a great gift for all people who love to make pizzas.

Made of New Zealand pine ,also known as radiata pine.The Latin name pine is Pinups radiata D.Don. It is known for its durable,not easy to fade, canary yellow ,as well as its beautiful straight texture.Radiata pine is a species of pine tree that originally comes from California. It entered New Zealand since 19th century, They grew quickly in the particular climates and soils. New Zealand pine grows straighter to produce higher-quality wood, very suitable for the manufacture of furniture and a variety of decorative wood applications.

how to keep your wooden pizza peel for long time

1. Coat the wooden pizza peel with mineral oil. You do not need special pizza peel oil. Simply wipe the oil on the surface of your peel and watch it soak in. When the wood won’t take any more oil, you can wipe off the excess with a clean dry cloth. You should do this process monthly or as often as needed.

2.Clean your pizza peel after each use. How can you clean the peel and not get it wet? you can (and should) use full-strength white vinegar. The acetic acid in the vinegar is a good disinfectant, effective against such harmful bugs as E. Coli, Salmonella, and Staphylococcus.

3.Brush your wooden peel when not in use. By keeping it clean, you can retain the life of your peel. Crumbs, melted cheese, and sauce can collect on the peel and make the surface uneven.

4.Keep your wooden pizza peel dry. Water is the enemy so store your peel far from the front lines of battle.

5.Do not leave your wooden pizza peel on hot surfaces. If a wooden peel is left on a hot surface, it will warp. Once warped balancing a pizza on it can be quite a feat. If your wooden board is already warped, lay it out overnight with the warp (curved side) facing upward. In most cases this significantly reduces the problem. If the problem isn’t resolved, it is time to replace.

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